It's been a while since I completed my Rouxbe Professional Cook Certification course. I have had an opportunity to reflect on the program; as well as put some of my new-found skills to use.
I knew this day would come eventually, but I am sad none the less. I really enjoyed the Professional Cook Certification program through Rouxbe Online Cooking School.
As part of my final unit, there was another Black Box assignment, which I both dreaded and stayed up all night excited about. For this assignment, I had to prepare three recipes highlighting specific ingredients as part of each recipe. In the end, the three recipes provided a composed dish.